Poached pear and goat cheese salad
Refreshing salad of mixed greens, poached pear and herbed goat cheese with pear shallot vinaigrette
Continue Reading 6 comments April 29th, 2008
Archive for April, 2008
Queso de cabra con hierbas aromaticas or herbed goat cheese
Goat cheese with garlic and fresh herbs such as basil, mint, oregano, thyme, among others.
Continue Reading Add comment April 29th, 2008
Sopa de apio nabo or celery root soup
Cream of celeriac or celery root soup made with potatoes, vegetable broth, garlic, onions, cumin and dill, served with trio of toppings including crispy pancetta, smoked salmon and roasted pepper yogurt sauce.
Continue Reading 5 comments April 14th, 2008
Salsa picante de yogur y pimiento or spicy roasted pepper yogurt sauce
Refreshing but spicy yogurt sauce made with garlic, roasted peppers, cumin, salt and red pepper flakes.
Continue Reading 1 comment April 14th, 2008
Llapingachos or stuffed potato patties
Llapingachos are potato patties or pancakes stuffed with cheese, cooked on a hot griddle until crispy brown and served with peanut sauce, fried egg, tomato and onion curtido, avocado slices and hot sauce.
Continue Reading 5 comments April 7th, 2008
Salsa de mani or peanut sauce
Salsa de mani or warm peanut sauce made with peanut butter, milk, onion, cumin, achiote, cilantro and hard-boiled egg.
Continue Reading Add comment April 7th, 2008