Balsamic chimichurri sauce
Chimichurri sauce made with oregano, parsley, garlic, olive oil, balsamic vinegar, chili powder, and green onions.
Continue Reading Add comment June 11th, 2008
Archive for June, 2008
Quick chimichurri sauce
Chimichurri sauce made with parsley, oregano, basil, garlic, olive oil, white wine vinegar, and chili powder.
Continue Reading 2 comments June 11th, 2008
Ensalada de choclo con papas y brócoli or corn, broccoli and potato salad
Refreshing summer salad made with corn, potatoes, broccoli, onion, mayonnaise, garlic, cilantro, lime juice and wasabi.
Continue Reading 1 comment June 11th, 2008
Arroz con chorizo y camarones or rice with chorizo and shrimp
Arroz con chorizo y camarones is a dish of rice with chorizo cooked in seafood broth with shrimp, onions, peppers, garlic, tomatoes, and parsley.
Continue Reading 15 comments June 10th, 2008
Watermelon mimosa
This watermelon mimosa is a colorful and modern version of the classic mimosa cocktail.
Continue Reading 11 comments June 6th, 2008
Locro de habas or fava bean soup
Locro de habas is a thick soup made with fava beans, potatoes, milk, eggs, cheese, onions, garlic, tomatoes, cumin, hot pepper, and cilantro.
Continue Reading 1 comment June 4th, 2008
Ecuadorian churrasco
Ecuadorian churrasco consists of a grilled or sometimes fried thin steak topped with a crispy fried egg served with rice, French fries, ripe plantains, a small salad, avocado slices and hot sauce.
Continue Reading 10 comments June 3rd, 2008
