Today I’m doing a guest post over at The Cooking Adventures of Chef Paz, if you’re in the mood for a good soup, check out this quinoa and cheese soup.
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Fabulous recipe! Just starting solids for my baby – left out the cheese and milk and he loved it. I loved it too!
I have tried this recipe several times and my two year old LOVES IT!!!!
This soup is AWESOME! I made it for my friend who just had a baby. She liked it so much that she said she was going to hide it so no one else in her house would eat it. I took a little home and I’m going to eat it for breakfast. Thank you!
Hi Layita,
I wanted to let you know that I made this soup for my Holiday Party. It was fantastic! everyone loved the soup. Quinoa is one of the ingredients that my mom used a lot and still does. Thanks again for sharing the recipe.
I can’t wait to be better and back in the kitchen. This soup is on my list of recipes to try. Thanks again for being a guest blogger on my site.
Hugs,
Paz
Hi Paz- It was fun, thanks for having me!
That is a beautiful and mouthwatering soup. I’ll make it as soon as the weather cools a little
This is a beautiful soup!
This looks divine! Thanks for posting it. I popped over to Paz’s to read the recipe and decided this is what is going to be for dinner tonight; even if it is edging on 100 degrees here in Texas. My husband and I have come to love quinoa and use it instead of rice in most cases, great to find another recipe to use it in.
Gorgeous..always looking for new ways to use quinoa.
That looks wonderful once it cools below triple digits I will make this.
Cheers
Cathy
http://www.wheresmydamnanswer.com
That soup looks wonderful! Really tasty…
Cheers,
Rosa