http://laylita.com/recipes/2008/08/12/annas-eggplant-appetizer/ Recipes with step by step photos Wed, 08 Feb 2012 04:48:53 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://laylita.com/recipes/2008/08/12/annas-eggplant-appetizer/comment-page-1/#comment-82418 Nancy Sat, 01 Oct 2011 15:20:41 +0000 http://laylita.com/recipes/?p=909#comment-82418 I just found your site cause I was given a box of organic eggplants and don't know what do with them. I'm a Texan married to a French man, living in France, and I'm always searching for different ideas for apéritif. This recipe looks great! Thank you, gracias, et enfin, merci! I just found your site cause I was given a box of organic eggplants and don’t know what do with them. I’m a Texan married to a French man, living in France, and I’m always searching for different ideas for apéritif. This recipe looks great! Thank you, gracias, et enfin, merci!

]]> http://laylita.com/recipes/2008/08/12/annas-eggplant-appetizer/comment-page-1/#comment-24119 Gouri Sun, 07 Nov 2010 23:55:33 +0000 http://laylita.com/recipes/?p=909#comment-24119 I made these when had some friends over for a barbeque. They tasted great, though they didn't look as nice as your photos! I will be making these again. I added some dried dill to my mayo-parmesan mixture and topped it with Parsley. I made these when had some friends over for a barbeque. They tasted great, though they didn’t look as nice as your photos! I will be making these again. I added some dried dill to my mayo-parmesan mixture and topped it with Parsley.

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