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	<title>Laylita's recipes &#187; Laylita</title>
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		<title>Menestra de porotos or bean stew</title>
		<link>http://laylita.com/recipes/2010/01/24/menestra-de-porotos-or-bean-stew/</link>
		<comments>http://laylita.com/recipes/2010/01/24/menestra-de-porotos-or-bean-stew/#comments</comments>
		<pubDate>Mon, 25 Jan 2010 02:15:50 +0000</pubDate>
		<dc:creator>Laylita</dc:creator>
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		<category><![CDATA[Comfort food]]></category>
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		<category><![CDATA[beans]]></category>
		<category><![CDATA[ecuadorian food]]></category>
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		<description><![CDATA[Menestra de porotos is an Ecuadorian bean stew, made with beans simmered in a sauce of onions, tomatoes, garlic, cumin, chili powder and cilantro or parsley.]]></description>
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		<slash:comments>22</slash:comments>
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		<title>Culinary Tour of Quito – Part 2</title>
		<link>http://laylita.com/recipes/2010/01/16/culinary-tour-of-quito-%e2%80%93-part-2/</link>
		<comments>http://laylita.com/recipes/2010/01/16/culinary-tour-of-quito-%e2%80%93-part-2/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 07:36:43 +0000</pubDate>
		<dc:creator>Laylita</dc:creator>
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		<category><![CDATA[South America]]></category>
		<category><![CDATA[Ecuador]]></category>
		<category><![CDATA[Quito]]></category>
		<category><![CDATA[traditional ecuadorian food]]></category>
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		<description><![CDATA[Part 2 of the culinary tour in the middle of the world: Quito, Ecuador. Enjoy a tour of Quito with a mom and her 3 yr old who visit the historic sites the city has to offer and taste the traditional food.]]></description>
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