Panela, also known as piloncillo, raspadura, chancaca, is unprocessed brown sugar that is made by boiling sugarcane juice into a thick syrup and then cooling it down.
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Author Archive for Laylita – Page 2
28
February
2012
Quick and easy salad made with strawberry slices, crumbled goat cheese, arugula, red onions, spicy pecans, balsamic vinegar and olive oil.
24
January
2012
Easy ceviche recipe made with langostinos, lime juice, red onions, cilantro, hot peppers, garlic, and olive oil.
8
January
2012
Arroz marinero or seafood rice is a South American dish similar to Spanish paella, that is made with rice cooked in seafood broth and sautéed with shrimp, clams, squid, bay scallops, onions, garlic, bell pepper, cilantro and spices.
31
December
2011
29
December
2011
Recipe for homemade turkey empanadas filled with turkey, onions, garlic, peppers, tomatoes, cumin, oregano and balsamic vinegar.
23
December
2011
Bubbly mandarin mimosa cocktail recipe made with fresh mandarin juice, champagne or sparkling wine, and orange liqueur.
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Copyright © 2012 All Rights Reserved
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