Easy recipe for a creamy avocado salad dressing made with ripe avocado, cilantro, lime, olive oil, and hot peppers for a spicy version or green bell pepper for a non-spicy variation.
Recipe for a spicy avocado and cilantro mayonnaise sauce or dip, made with ripe avocado, cilantro, mayonnaise, lime, garlic, and Tabasco Green Jalapeño sauce.
Citrus habanero salsa made with a selection of citrus fruits, including oranges, grapefruit, blood orange, mandarins, kumquats, as well as habanero peppers, red onion, lime juice, cilantro, and cumin.
Passion fruit hot sauce, or ají de maracuya, is a mildly spicy creamy salsa made with passion fruit juice, ajies or hot chile peppers, lime juice, olive or avocado oil, and cilantro.
Delicious homemade basil oil recipe made with fresh basil, garlic, and olive oil. This fresh basil and garlic sauce is great for salads, vegetables or as dipping sauce for bread.
Easy recipe for homemade balsamic vinegar reduction, a concentrated and thickened version of balsamic vinegar that is perfect for drizzling on salads and vegetables, or to use as a glaze for meats.
Recipe for spicy and creamy chipotle sauce made with adobo chipotles, plain yogurt or Mexican crema, garlic, and lime juice.
Traditional chimichurri sauce recipe made with parsley, oregano, garlic, onion, red pepper, vinegar and oil. Use to accompany empanadas and grilled meats.
Mild and creamy jalapeño cilantro salsa recipe made with fresh jalapenos, cilantro, garlic, lime juice and olive oil.
Creamy avocado sauce recipe made with avocados, limes, cilantro, hot peppers, garlic, olive oil and cumin. Use it as a dipping sauce or for grilled meat/seafood.
Easy recipe for mignonette sauce, a French shallot vinaigrette for raw oysters on the half shell.
Salsa de ciruelas or prune sauce made with prunes, red wine, port, shallots, and balsamic vinegar. This sauce goes great with turkey, pork, chicken, duck and other meats.
Agrio is a tangy sauce made especially to accompany traditional pork dishes, especially hornado or roasted pork.
Aioli is a French/Spanish mayonnaise type sauce made from crushed garlic, egg yolk and olive oil.
Spicy cranberry sauce recipe made with fresh cranberries, mangoes, jalapenos, brown sugar, passion fruit juice and cilantro.
Recipe for a balsamic chimichurri sauce made with oregano, parsley, garlic, olive oil, balsamic vinegar, chili powder, and green onions.
Chimichurri sauce made with parsley, oregano, basil, garlic, oil, white wine vinegar, and chili powder.
Flavorful creamy herb sauce made with crème fraiche, mint, cilantro, parsley, garlic, hot peppers and lemon juice.
Salsa de mani or warm peanut sauce made with peanut butter, milk, onion, cumin, achiote, cilantro and hard-boiled egg.
Cebollas encurtidas are Ecuadorian pickled red onions made by marinating thinly sliced red onions with lime juice and salt.