Main dishes | Laylita's recipes

Archive for Main dishes – Page 3

Bernard’s daube or French beef stew

27 January 2009

Daube is a classic Southern French stew made with beef, onions, tomatoes, carrots, red wine, and herbs.

Salmon with pomegranate and orange salsa

5 January 2009

Easy recipe for pan seared salmon served with a spicy salsa of pomegranate, orange, onion, cilantro, hot pepper, lime juice, orange juice, cumin seeds, olive oil, salt and pepper.

Arroz con pollo or chicken rice

18 November 2008

Arroz con pollo is a delicious Latin and South American dish of chicken and rice cooked with onions, tomatoes, peppers, celery, garlic, achiote, cumin, cilantro, among other ingredients.

Seco de carne con tamarindo or beef tamarind stew

13 October 2008

Seco de carne con tamarindo is a beef tamarind stew simmered in sauce of tamarind, beer, garlic, cumin, achiote, peppers, onions, cilantro or parsley, tomatoes, and other spices.

Pescado encocado or fish with coconut sauce

25 July 2008

Pescado encocado or fish in coconut sauce

Pescado encocado is a coastal dish of fish seasoned with citrus and spices and then cooked in a sauce of cilantro, onions, tomatoes, bell peppers and coconut milk.