Biche de pescado or fish soup
Biche de pescado is a typical Ecuadorian soup made with fish, peanuts, yuca, sweet plantains, corn, and other vegetables and spices.
Continue Reading 10 comments June 16th, 2008
Biche de pescado is a typical Ecuadorian soup made with fish, peanuts, yuca, sweet plantains, corn, and other vegetables and spices.
Continue Reading 10 comments June 16th, 2008
Locro de habas is a thick soup made with fava beans, potatoes, milk, eggs, cheese, onions, garlic, tomatoes, cumin, hot pepper, and cilantro.
Continue Reading 1 comment June 4th, 2008
Aguado de gallina is a thick soup made with chicken, rice, potatoes, onions, peppers, other vegetables, herbs and spices.
Continue Reading 5 comments May 23rd, 2008
Soup made with leeks, potatoes, onion, garlic, vegetable or chicken broth, milk or cream, cumin, coriander, nutmeg and lemon juice.
Continue Reading 1 comment May 7th, 2008
Cream of celeriac or celery root soup made with potatoes, vegetable broth, garlic, onions, cumin and dill, served with trio of toppings including crispy pancetta, smoked salmon and roasted pepper yogurt sauce.
Continue Reading 5 comments April 14th, 2008
Arvejas con guineo is a typical Ecuadorian soup made with green bananas, peas, onion, garlic, cumin, achiote, cheese and cilantro.
Continue Reading 4 comments March 30th, 2008
Fanesca is an Ecuadorian soup or stew made only during Easter, it is made with bacalao, squash, fava beans, chochos, corn, peas, porotos or fresh beans, rice, onions, garlic, cumin, achiote, peanuts, milk, cream and cheese.
Continue Reading 8 comments March 17th, 2008
Ecuadorian fish soup recipe made with fresh tuna, yuca, tomato, onions, cilantro, cumin, hot pepper and topped with pickled onions and tomatoes.
Continue Reading 6 comments March 1st, 2008
Squash soup made with squash, onions, tomatoes, garlic, cumin, and chicken or vegetable stock, served with feta or goat cheese and chives.
Continue Reading Add comment February 11th, 2008
Healthy and delicious Ecuadorian quinoa soup made with quinoa, beef, potatoes and peas.
Continue Reading 1 comment January 24th, 2008