Shrimp tortilla soup recipe made with shrimp, cilantro, onions, garlic, jalapeños, tomatoes, spices, seafood broth, lime juice and served with queso fresco, tortilla chips, and avocado.
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Traditional Ecuadorian Recipes
- Ecuadorian Recipes
- Ecuadorian Appetizers and Snacks
- Ecuadorian Ceviche Recipes
- Ecuadorian Drinks and Cocktails
- Ecuadorian Salads
- Ecuadorian Soups
- Ecuadorian Main Meals
- Ecuadorian Side Dishes
- Ecuadorian Desserts
- Ecuadorian Sauces
- Ecuadorian Street Food
- Traditional Ecuadorian Breakfast Dishes
- Ecuadorian Holiday Food
Archives
Archive for Soup
27
March
2012
Caldo de patas de res or cow feet soup is a traditional Latin American comfort soup made with cow feet, yuca, mote or hominy, cilantro, parsley, onions, garlic, achiote, cumin, peanuts, milk, oregano.
18
December
2011
Repe is a creamy soup made with green bananas or green plantains, onions, garlic, milk, cheese and cilantro.
25
November
2011
Tortilla soup made with turkey, cilantro, onions, garlic, jalapeños, tomatoes, spices, stock, lime juice and served with monterrey jack cheese, tortilla chips, and avocado.
31
March
2009
Caldo de bolas is a typical Ecuadorian soup of green plantain balls or dumplings stuffed with meat and served in a delicious broth with corn and yuca.
Laylita's Recipes – Latin recipes with step by step photos
Copyright © 2013 All Rights Reserved
Copyright © 2013 All Rights Reserved
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