Fruit | Laylita's recipes

Flan de piña is a pineapple flan or custard made with fresh pineapple juice, sugar, milk, eggs, vanilla and rum.

Chicha de piña is a spiced pineapple drink made by simmering the pineapple skins and core with hard brown sugar and spices.

The most effective and quick recipe for making fresh homemade lemonade or limeade

Homemade sweet empanadas with rhubarb and strawberry filling.

Arugula salad with mango, avocado and red onions tossed with spicy orange vinaigrette

Fruity sorbet made with ripe mangoes, blood oranges, sugar syrup, lime juice and orange liquor

Refreshing salad of mixed greens, poached pear and herbed goat cheese with pear shallot vinaigrette

Ceviche prepared with mango, lime juice, ketchup, pickled onions, cilantro and hot peppers.

Tree tomato aji is a very tasty hot sauce made from tree tomatoes or tamarillos, hot peppers, onion, cilantro and lime juice.

Mixed berries covered with a yogurt cream sauce, topped with sugar and broiled until the sugar caramelizes.

Laylita’s recipes