Posts filed under 'Poultry'
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices and herbs.
Continue Reading July 7th, 2009
Duck breasts cooked in a sauce of butter, raspberry beer, shallots, raspberry puree and cream.
Continue Reading February 13th, 2009
Arroz con pollo is a delicious South American dish of chicken and rice cooked with onions, tomatoes, peppers, celery, garlic, achiote, cumin, cilantro, among other ingredients.
Continue Reading November 18th, 2008
Aguado de gallina is a thick soup made with chicken, rice, potatoes, onions, peppers, other vegetables, herbs and spices.
Continue Reading May 23rd, 2008
Chicken spaghetti prepared with chicken, onion, peppers, celery, garlic, tomato paste, chicken broth, olives, mushrooms and spices.
Continue Reading February 24th, 2008
Ecuadorian chicken stew cooked slowly in a sauce of beer, onions, garlic, peppers, tomatoes, herbs and spices.
Continue Reading February 1st, 2008