

Buche de Noel or Yule Log is a traditional Christmas cake in France and other parts of the world. It is made of a thin rolled sponge cake with a coffee cream filling and chocolate cream icing.

Easy tiramisu recipe made with mascarpone, ladyfingers, eggs, sugar, coffee, rum and cacao powder.

Gratin dauphinois is a typical dish from the French Alps made with thinly sliced potatoes baked in a sauce of milk, eggs, cream and garlic and topped with cheese.

Risotto made with fresh asparagus, onions, garlic, wine, broth, cream, parmesan cheese and truffle oil.

Crema catalana is Spanish custard dessert very similar to crème brulee but with its own style.
Recent comments