Picadillo is a typical Latin dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers, white wine, tomato sauce, raisins, olives and capers.
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Archives
Archive for Comfort food
25
November
2011
Tortilla soup made with turkey, cilantro, onions, garlic, jalapeños, tomatoes, spices, stock, lime juice and served with monterrey jack cheese, tortilla chips, and avocado.
24
November
2011
24
November
2011
Spicy cranberry sauce recipe made with fresh cranberries, mangoes, jalapenos, brown sugar, passion fruit juice and cilantro.
24
January
2010
Menestra de porotos is an Ecuadorian bean stew, made with beans simmered in a sauce of onions, tomatoes, garlic, cumin, chili powder and cilantro or parsley.
17
January
2010
Gratin dauphinois is a typical dish from the French Alps made with thinly sliced potatoes baked in a sauce of milk, eggs, cream and garlic and topped with cheese.
7
July
2009
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices and herbs.
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Copyright © 2012 All Rights Reserved
Copyright © 2012 All Rights Reserved
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