Arvejas con guineo or split pea and green banana soup
Arvejas con guineo is a typical Ecuadorian soup made with green bananas, peas, onion, garlic, cumin, achiote, cheese and cilantro.
Continue Reading 6 comments March 30th, 2008
Posts filed under 'Comfort food'
Mote pillo or hominy with eggs
Mote pillo consists of hominy sautéed with onions, garlic, achiote, eggs, milk, chives and cilantro or parsley, and served with hot black coffee and slices of fresh cheese
Continue Reading 10 comments March 27th, 2008
Spaghetti de pollo de la abuela or grandma’s chicken spaghetti
Chicken spaghetti prepared with chicken, onion, peppers, celery, garlic, tomato paste, chicken broth, olives, mushrooms and spices.
Continue Reading Add comment February 24th, 2008
Goat cheese potato gratin
Potato gratin with goat cheese, garlic and herbs
Continue Reading 1 comment February 23rd, 2008
Sopa de zapallo or squash soup
Squash soup made with squash, onions, tomatoes, garlic, cumin, and chicken or vegetable stock, served with feta or goat cheese and chives.
Continue Reading 1 comment February 11th, 2008
Seco de pollo ecuatoriano or Ecuadorian chicken stew
Ecuadorian chicken stew cooked slowly in a sauce of beer, onions, garlic, peppers, tomatoes, herbs and spices.
Continue Reading 4 comments February 1st, 2008
Updated: Pan de Yuca / Yuca bread
Pan de yuca are yummy melt in your mouth warm breads made with cheese and yuca flour
Continue Reading 9 comments January 14th, 2008