Sopa de zapallo or squash soup
Squash soup made with squash, onions, tomatoes, garlic, cumin, and chicken or vegetable stock, served with feta or goat cheese and chives.
Continue Reading 2 comments February 11th, 2008
Squash soup made with squash, onions, tomatoes, garlic, cumin, and chicken or vegetable stock, served with feta or goat cheese and chives.
Continue Reading 2 comments February 11th, 2008
Ecuadorian chicken stew cooked slowly in a sauce of beer, onions, garlic, peppers, tomatoes, herbs and spices.
Continue Reading 8 comments February 1st, 2008
Pan de yuca are yummy melt in your mouth warm breads made with cheese and yuca flour
Continue Reading 10 comments January 14th, 2008
Lentil stew simmered with onion, pepper, tomato, garlic, cumin, and cilantro, and served with rice and thin grilled steaks
Continue Reading 11 comments January 11th, 2008
Locro de papas is a classic Ecuadorian potato and cheese soup
Continue Reading 2 comments January 8th, 2008