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Archive for Kid friendly – Page 3

Colada de avena con naranjilla or Ecuadorian oatmeal drink

31 January 2009
Colada de avena con naranjilla

Colada de avena is a typical drink from Ecuador made with oats, naranjilla fruit, panela or brown sugar, water and cinnamon.

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Platanos asados con queso or baked ripe plantains with cheese

3 December 2008
Baked ripe plantains with cheese

Ripe plantains baked and stuffed with cheese.

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Arroz con pollo or chicken rice

18 November 2008
Arroz con pollo or chicken rice

Arroz con pollo is a delicious Latin and South American dish of chicken and rice cooked with onions, tomatoes, peppers, celery, garlic, achiote, cumin, cilantro, among other ingredients.

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Tomato appetizer platter

29 September 2008
Tomato and cheese platter

Tomato and cheese platter with fresh basil, oregano and thyme served with olive oil, balsamic vinegar and bread.

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Dulce de higos or fig preserves in syrup

23 September 2008
Dulce de higos con queso

Dulce de higos are fig preserves cooked slowly in a syrup of panela or brown cane sugar and spices.

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Humitas or steamed fresh corn cakes

5 September 2008
Humitas or steamed fresh corn cakes

Humitas are savory cakes made from a mixture of freshly ground corn, onion, garlic, cheese, eggs, and cream, which is placed inside corn husks and steamed.

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Guacamole

14 August 2008
guacamole2

Simple and delicious guacamole made with avocados, lime, onion, serrano peppers, garlic, cilantro and lime.

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