Picadillo is a typical Latin dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers, white wine, tomato sauce, raisins, olives and capers.
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Archives
Archive for All – Page 2
3
December
2011
25
November
2011
Tortilla soup made with turkey, cilantro, onions, garlic, jalapeños, tomatoes, spices, stock, lime juice and served with monterrey jack cheese, tortilla chips, and avocado.
24
November
2011
24
November
2011
Spicy cranberry sauce recipe made with fresh cranberries, mangoes, jalapenos, brown sugar, passion fruit juice and cilantro.
18
November
2011
Loja’s traditional food dishes include cecina de chancho, tamales lojanos, pernil, repe, arveja con guineo, quesadillas lojanas, biscochuelos, bocadillos, miel con quesilo, among others.
17
November
2011
Horchata lojana is a tea type drink made from a variety of herbs and flowers including escancel or bloodleaf, lemon verbena, lemon grass, mint, chamomile, lemon balm, rose geranium, among others.
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Copyright © 2012 All Rights Reserved
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