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Archive for All – Page 3

Bûche de Noël or Christmas Yule Log

19 December 2011
Buche de noel or Yule log

Buche de Noel or Yule Log is a traditional Christmas cake in France and other parts of the world. It is made of a thin rolled sponge cake with a coffee cream filling and chocolate cream icing.

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Repe lojano or green banana soup

18 December 2011
Repe lojano or green banana soup

Repe is a creamy soup made with green bananas or green plantains, onions, garlic, milk, cheese and cilantro.

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Picadillo Alvarez

13 December 2011
Cuban picadillo

Picadillo is a typical Latin dish made with ground beef, potatoes, onions, garlic, cumin, bell peppers, white wine, tomato sauce, raisins, olives and capers.

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Homemade aioli

3 December 2011
Aioli

Aioli is a French mayonnaise type sauce made from crushed garlic, egg yolk and olive oil.

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Turkey tortilla soup

25 November 2011
Turkey tortilla soup

Tortilla soup made with turkey, cilantro, onions, garlic, jalapeños, tomatoes, spices, stock, lime juice and served with monterrey jack cheese, tortilla chips, and avocado.

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Thyme roasted turkey

24 November 2011
Thyme roasted turkey

Recipe for roasted turkey with thyme lemon garlic butter and white wine gravy sauce.

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Spicy cranberry mango sauce

24 November 2011
Spicy cranberry mango sauce

Spicy cranberry sauce recipe made with fresh cranberries, mangoes, jalapenos, brown sugar, passion fruit juice and cilantro.

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