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Archives

Archive for Snacks

Tostado

30 October 2011
Maiz tostado

Maiz tostado is a South American snack made by toasting cancha or chulpe corn.

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Guacamole

14 August 2008
guacamole2

Simple and delicious guacamole made with avocados, lime, onion, serrano peppers, garlic, cilantro and lime.

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Carne en palito or meat on a stick

1 July 2008
Carne en palito or meat on a stick

Carne en palito are thin pieces of meat seasoned with garlic, achiote and cumin and grilled on skewers.

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Patacones or thick fried green plantains

30 June 2008
Patacones or tostones

Patacones, or tostones, are a popular Latin American appetizer or side dish of thick green plantain chips.

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Empanadas mendocinas

11 June 2008
Empanadas mendocinas

Empanadas mendocinas are classic Argentinean baked empanadas made with a special empanada dough and filled with ground beef, onions, paprika, hot pepper powder, cumin, oregano, hard-boiled egg and olives.

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Chifles or fried green banana chips

31 May 2008
Chifles made with green bananas

Chifles or tajadas are chips made by frying green plantains or green bananas.

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Salchipapas or French fries with hot dog sausages

10 May 2008
Salchipapas con salsa y curtido de cebolla

Salchipapas or French fries with fried hot dog sausages are a typical South American snack food.

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